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Chicken roast: Submitted by: Ummy | Date Added: 24 Jan 2017
Listed in: Main Courses

1 meduim chicken cut into 8 peices

4tbsp yoghurt
1tbsp chicken mix (can use any packet)
1 tbsp ginger blended
1 tbsp garlic blended
1tbsp green chilles blended
Juice of 1 lemon
1 tsp salt
No oil needed.

Green pepper cut into large cubes
Red onion cut into large wedges

Cooking Instructions

Wash and drain chicken.
Mix all marinade ingredients together and add chicken
Mix well ensuring chicken is well coated.
Leave chicken over night or for atleast 4 hours.

Add all chicken and marinade into acti fryer for 40 minutes.
Allow to cook when 20 mins left add veg (to the veg i added a little oil, salt, and cajun spices mix well)

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