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Frozen Chips: Submitted by: Admin | Date Added: 23 Sep 2010
Listed in: Side Dishes / Snacks

750 g (1 lb 10 oz) frozen chips
1 spoon sunflower oil
Salt, to taste

Cooking Instructions

Place the chips in the ActiFry pan.

Drizzle the oil evenly over the chips.

Cook for 30-35 minutes (up to about 40 minutes, according to the thickness of the chips), or until the chips are cooked.

Serve immediately, sprinkled with salt to taste.

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Visitor Comments (2):

Frozen chips should not need any oil Left by: mike (5 Oct 2011)

I cook this every two days it is foolproof I get the extra crunchy frozen chips and they take 30 minutes and are gone in 1!! Left by: Gina (7 Aug 2011)


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