Currently listing 289 recipes in 6 categories!

Latest Recipes
Spanish style garlic mushrooms (Champiñones al ajillo): Submitted by: Cartimand | Date Added: 11 Apr 2016
Listed in: Vegetarian Option

This outrageously simple recipe provides a tapas portion for two and is a very close approximation to the champiñones al ajillo I enjoyed in Palma recently.

Approximately 150g of white or chestnut mushrooms.
2 cloves garlic
1 teaspoon paprika
1 teaspoon chilli powder or cayenne
1 teaspoon olive oil
1 tablespoon of chopped chives
2 tablespoons red wine (optional)

Cooking Instructions

Chop the mushrooms and garlic and place in the Actifry tray.
Drizzle the olive oil over them.
Sprinkle the paprika and chilli powder over the mushrooms.
Actifry for 8 minutes and serve with a sprinkling of chopped chives.

OR, if you like the extra kick that a drop of red wine gives the mushrooms, stop the Actifry after 4 minutes, carefully drizzle the wine over the mushrooms (avoiding the hot exposed Actifry tray) and then cook for the remaining 4 minutes.

Recipe Pictures - Hover cursor to scroll if several images:
Spanish style garlic mushrooms (Champiñones al ajillo)
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.68/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.7/5 (56 votes cast)

Comment on this Recipe:

For spam prevention, enter code:

Jump to Category:

Other Recipes in this Category:

Easy Bombay Potatoes Tomato Gnocchi (Quick Main) Mediterranean Vegetables Tomato Sauce for Pasta and Pilaf Onion Bhajis Potato (and onion) Rösti

Recipe Cloud Tags:
- Recipe Hit Count - 004529




Thank you, your comments will be reviewed shortly!